10:30am on St. Patrick's day and I'm halfway through my third beer mug full of my favourite green beverage. Green tea, that is. I'm sure the student ghetto is already full of green belligerence, but I am happily sitting in my kitchen making asparagus soup and listening to Cat Stevens. Hey... at least it's green?
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| I promise that this soup is actually green. And yummy. |
Everyone has different ways of celebrating the coming of spring. Some people choose to celebrate it by drinking a lot of beer and disregarding the university's annual email reminding us of the fine for public urination. However, it is currently -10˚ and I can't afford the $316 fine, so I decided to make a fresh, lemony, green soup to remind me of springtime but still keep me warm.
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